Created By: Haley Post @MyMoonstoneKitchen Glass Slipper Mocktail Ingredients ● ¾ oz pear juice ● ¾ oz elderflower syrup ● 1 oz butterfly pea flower tea, cooled ● ⅛ tsp edible blue luster dust ● Ice ● Sparkling water 1. Fill a mixing glass with ice. 2. Add the pear juice, elderflower syrup, butterfly pea flower tea, and luster dust and stir. 3. Strain into a glass and top with sparkling water. Enchanted Rose Tea Ingredients Rose Apple: ● 1 Honeycrisp or Pink Lady apple ● 1 lemon, juiced ● 1 tbsp sugar ● Warm water Herbal Tea: ● 1 cup filtered water ● 1 tsp dried hibiscus flowers ● 1 tsp dried rose petals 1. Use a mandoline slicer to cut the apple into very thin slices. Place into a bowl and cover with the lemon juice, sugar, and warm water. Let sit for 5 minutes to soften the apple slices. 2. Meanwhile, make the tea. Bring the water to a boil, then pour over the dried hibiscus and rose petals and let steep for 5 minutes. 3. Arrange the apple slices in an overlapping row with the cut sides facing down. Starting at one end, tightly roll the slices together to form a rose. Place the cut side of the rose into a teacup so the “petals” are facing upward. 4. Pour the tea over the rose to bloom. Water Lily Endive Bites Ingredients Filling: ● 8 oz sharp white cheddar cheese, grated ● 4 oz cream cheese, softened ● ¼ cup mayonnaise ● 2 tsp fresh lemon juice ● 1 tsp Dijon mustard ● 1 tsp Creole seasoning ● ¼ tsp smoked paprika ● Dash of Louisiana-style hot sauce, plus more to taste ● ¼ cup sliced green onion ● Salt and pepper to taste For assembly: ● 2 green Belgian endives ● 2 purple Belgian endives 1. In a medium bowl, beat together the cheddar cheese, cream cheese, mayonnaise, lemon juice, Dijon mustard, Creole seasoning, smoked paprika, and hot sauce until well combined. Fold in the green onion. Season to taste with salt, pepper, and more hot sauce if desired. 2. Trim the base of each endive, then separate the leaves. 3. Starting with the green endive leaves, spread the filling onto the base of each leaf and arrange in a circle around the edge of a plate. Switch to the purple leaves for the remaining rows. Once you reach the middle, spoon a generous dollop of filling into the center and gently press the remaining endive leaves into it, arranging them to resemble a water lily. ► SUBSCRIBE to the channel to get notified when new Disney videos are posted: https://www.youtube.com/user/DisneysShows?sub_confirmation=1 ► SUBSCRIBE to Disney+ to stream all of your favorite Disney shows and movies: https://www.disneyplus.com/ Follow on social media to get the latest news and announcements from Disney: TikTok: https://www.tiktok.com/@disney Instagram: https://www.instagram.com/disney/ Facebook: https://www.facebook.com/Disney/ X: https://x.com/disney Website: https://www.disney.com/ Experience more stories by subscribing: @marvel @StarWars @pixar @disneyplus

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